Midnight & Magnolia: A Southern NYE Soirée

Thursday, December 31, 2026 │ The Hampton Room at The Grille

Ring in 2027 with an unforgettable evening of Southern hospitality, exceptional food, live music, and dancing. Midnight & Magnolia brings together the charm of a moonlit garden party and the excitement of New Year's Eve for one spectacular celebration.

Enjoy a lavish buffet featuring chef-crafted Southern-inspired selections, then hit the dance floor as Billy Buchanan and his six-piece band delivers a high-energy mix of soul, Motown, rock, and party favorites. Throughout the evening, capture memories with friends at our elegant photo-op area, where a professional photographer will be on hand to commemorate the occasion.

As midnight approaches, festive party favors will be distributed and glasses will be raised for a celebratory champagne toast. Whether you're dancing the night away or simply enjoying the company of good friends, this promises a celebration to remember.

Buffet Menu

Chicken in Bourbon Peppercorn Cream Sauce 

Pecan-Crusted Salmon with Cranberry Port Reduction 

Carved Herb-Roasted Sirloin with Au Jus and Horseradish 

Gruyère Potato Gratin 

Roasted Brussels Sprouts with Bacon Jam 

Wild Mushroom Bread Pudding 

Mixed Greens with Sliced Pears, Blue Cheese, Candied Pecans, and Champagne Vinaigrette

Croissant Rolls with Whipped Herb Butter

White Chocolate Cheesecake with Raspberry Compote and Whipped Cream 

Coffee, Tea, and Cash Bar

Hors D’oeuvres 

Butternut Squash Soup Shooters with Sage Creme Fraiche 

Mini Beef Wellingtons 

Cranberry & Brie Tartlets in Phyllo Cups 

Deviled Eggs with Chive & Crispy Shallots 

Roasted Beet & Goat Cheese Lollipops rolled in Crushed Pistachio

Scallops Wrapped in Bacon 

Stuffed Mushrooms with Boursin Cheese


Entertainment by Billy Buchanan

Known as The Ambassador of Rock 'n Soul, Billy brings a powerhouse combination of soulful vocals, dynamic stage presence, and a sound that spans generations of favorites.

Drawing inspiration from legendary artists such as James Brown, Otis Redding, Stevie Wonder, Prince, and many more, Billy and his talented six-piece band deliver an energetic mix of soul, Motown, blues, funk, classic rock, and dance hits that keep audiences on their feet. 

A Cleveland, Ohio native, Billy has spent years entertaining audiences throughout the U.S., earning a reputation for high-energy performances, exceptional musicianship, and an ability to connect with every crowd. From smooth soul classics to upbeat party favorites, his versatile setlist creates the perfect atmosphere for an elegant evening that transitions seamlessly into a lively New Year's Eve celebration.

Schedule:

Tray Passed Hors D'oeuvres: 7:00 PM │Buffet Dinner: 8:00 PM │ Music & Dancing: 9:00 – 12:00 PM 

Dietary Requests:

If you have a food allergy or specific dietary need, including vegetarian, pescetarian, gluten-free, or dairy-free, you must notify us at the time of registration by calling our staff at 352-746-7633. This is the only way we can guarantee accommodation. Dietary requests made on the day of the event cannot be honored. If you have questions about menu items or would like to discuss meal options in more detail, please contact our Catering Manager, Maria Anderson, at 352-746-6855.

Group Seating & Holds:

If you plan to attend with friends or as part of a group, we strongly recommend purchasing all tickets on the same day. This is the best way to guarantee you are seated together. We do offer a 24-hour courtesy hold on a table; however, holds must be placed by calling our staff at 352-746-7633 during box office hours. After 24 hours, any unpaid reservations will be released back to the general membership.

All registrations are processed on a first come, first served basis. Once your tickets are purchased, your table selection is confirmed and guaranteed. We are unable to accommodate requests to change tables or move locations after registration is complete.

Please note that while you are assigned a specific seat number on your ticket, that number is for tracking purposes only. Seating within your reserved table is open and available on a first come, first-served basis upon arrival.

Ticket Cutoff: 

Thursday, December 10 at 3:00 PM or until sold out

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